Feb 18, 2022 | Alcohol Safety, Document, Food and Beverage, Hospitality Safety Practices
A vital part of loss control is identifying and removing or correcting unsafe activities or conditions before a loss occurs. This safety checklist is a tool to help you identify some areas that may need attention. Download...
Apr 20, 2020 | Alcohol Safety, Document, Food and Beverage
This pledge can be used by management to raise employee awareness about their responsibility in the safe sale and service of alcohol. Download...
