Key Safety Practices for Hospitality Industry

Gain valuable tips to help safeguard your business by watching these 15-minute discussions on alcohol safety, commercial kitchen safety, and the importance of video surveillance.

What you will learn:

  • Alcohol Safety: Learn what you can do as a business owner to protect yourself and your establishment from a liquor liability claim.
  • Commercial Kitchen Safety: Installing the proper commercial cooking equipment in a restaurant is costly. Without proper use and maintenance, this equipment can malfunction. Learn about the top hazards associated with commercial kitchens and how to protect yourself and your establishment.

  • Importance of Surveillance: Businesses often use video surveillance to monitor their establishments. Learn more about how to handle and preserve video evidence in the event a claim occurs at your establishment.

Additional Resources:

Preserving Video Surveillance

Preserving Video Surveillance

Businesses often use a video surveillance system to monitor their establishments for a variety of reasons, including security, property management, and liquor service monitoring. In the event a potential claim happens at your premises, it is crucial that video surveillance footage be handled and preserved correctly. If surveillance is handled incorrectly, it can become unusable and, in some cases, have a negative effect on the outcome of a claim settlement.

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Alcohol Safety Checklist

Alcohol Safety Checklist

A vital part of loss control is identifying and removing or correcting unsafe activities or conditions before a loss occurs. This safety checklist is a tool to help you identify some areas that may need attention.

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5 Fire Safety Tips for Commercial Cooking Equipment

5 Fire Safety Tips for Commercial Cooking Equipment

You’ve invested time and money into getting the proper commercial cooking equipment, from deep fat fryers and grills to hoods and duct exhaust systems, installed inside your restaurant. But all this essential equipment can easily malfunction without proper use and...

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Food Handlers and Food Managers Certification

Discounted Training

Training through StateFoodSafety takes place online, and is approved by more health departments than any other food safety training program.

Alcohol Safety Training

Discounted Training

For only $11 per server, LiquorTraining.com offers your staff training in the responsible sale and service of alcohol. The Alcohol Seller Server Certification last for three years.

QUESTIONS?

Please reach out to USLI Underwriter Angela Norton with any questions about this event at 888-532-5545, ext. 2653.

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USLI Loss Control Webinars

Discover how to identify potential risks to your business or property and ways to protect it and prevent potential claims with the USLI Loss Control team.

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Top BRC resources include:

Free HR helpine, discounted background checks, promotional items, signage and online training for alcohol and food safety, sexual harassment, CPR, sales, leadership and more!

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